Sabah Traditional Cooking Class (Papar)
Explore local market, learn to cook authentic dishes & enjoy a home-cooked feast
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Availability
Daily
Package Type
Join-In Basis
Duration
4 Hours
Nearest City
Nearest Airport
Kota Kinabalu International Airport (BKI)
Destination
Kinarut
Meeting Point
Kampung Laut Kinarut (Basic Package) / Your Kota Kinabalu Hotel (Full Package)
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View mapHighlights
- Learn to prepare traditional Sabah dishes like rendang and likku in a family home with this hands-on cooking experience
- Enjoy a home-cooked feast of dishes you prepared, accompanied by dessert, coffee, or tea
- Explore a vibrant local market and select fresh ingredients commonly used in Sabah cuisine
- Immerse yourself in an authentic Sabah home-cooking experience, perfect for food lovers and culture seekers
- Gain insights into Sabah’s food culture through personal stories shared by your hosts
- Experience the quintessentially warm Sabahan hospitality of your welcoming hosts
Overview
Discover the essence of Sabah’s culinary heritage with this authentic Sabah traditional cooking class. Set in a welcoming family home, this hands-on experience lets you prepare iconic dishes like rendang and likku. Your adventure begins with a local market tour, where you’ll handpick fresh ingredients essential to Sabah cuisine. Guided by the experienced Mummy Halimah, the class offers an immersive introduction to local food and culture.
As you cook, you’ll not only learn the recipes but also the cultural stories behind each dish. The class can accommodate vegetarian, vegan, and gluten-free dietary preferences upon request, ensuring everyone can enjoy this culinary journey. Afterwards, savour a delicious meal of your creations, complete with dessert, coffee, and tea.
This Sabah food tour provides the perfect combination of flavours, tradition, and hospitality, making it an unforgettable way to explore Sabah’s rich culinary traditions.
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Package Options
What's Included
Market Tour, Cooking Class
Recipes (Upon Request), All Ingredients & Utensils
Hotel Pick-Up & Drop-Off
Lunch
What's Excluded
Any Item(s) / Activities Not Mentioned, Personal Expenses
Carbonated Drink(s), Alcoholic Drink(s)
Important Notes
- Minimum 2 pax is required to proceed with the class.
- Classes must be booked at least 1 day in advance and are subject to availability.
- Cancellations made on the same day are non-refundable, as ingredients are already prepared in advance.
- Children are welcome to join the class but must be supervised by parents, especially around hot oil and cooking equipment. Recommended for children aged 6 and above.
- Vegetarian, vegan, and gluten-free options are available upon request. Please inform your tour operator of any dietary restrictions or allergies when booking.
- If you have specific dishes you want to learn, inform your tour operator in advance, and they will do their best to accommodate you.
- Hotel transfers are included for those staying in Kota Kinabalu. Guests also have the option to arrive directly at the cooking venue.
- This package is based on a join-in basis of shared guide and transport vehicle. Private Guide or Tour is available upon request at a reasonable fee. Please inform us when making your bookings.
- Departure time is approximate and varies from different hotels due to traffic conditions. Should the transport be delayed, please call the operator as stated on the voucher before making alternative arrangements.
- The tour operator reserves the right to alter routes, timetables, itineraries and accommodations reserved should conditions beyond their control render it necessary.
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